CHEESY VANILLA FUDGE BARS
1 package fudge cake mix
1/2 cup fudge ice cream topping 1/2 cup butter or margarine, melted
1 package vanilla frosting mix
8 ounces cream cheese, softened
In large bowl combine dry cake mix, fudge topping and 1 egg. Stir until mixture is well combined and crumbly. Pat in un-greased 13x9-inch baking pan. In small bowl, beat dry frosting mix and cream cheese until smooth. Reserve 1 cup for topping. Add 1 egg to remaining mixture. Beat until blended. Spread over base. Bake at 350 on candy thermometer for 30 to 35 minutes. Cool. Frost.